| Editor's Choice: Lipids & Metabolic | | Vegetarian diets must still contain heart-healthy choices, the researchers wrote—simply doing away with meat is not enough to turn around your health. Vegetarian diets must still contain heart-healthy choices, the researchers wrote—simply doing away with meat is not enough to turn around your health. | | |
| The study, published in JAMA Network Open, included data from more than 64,000 COVID-19 patients. The study, published in JAMA Network Open, included data from more than 64,000 COVID-19 patients. | | |
| These trends were not observed among male COVID-19 patients. These trends were not observed among male COVID-19 patients. | | |
| The authors explored data from more than 800 patients with coronary heart disease, sharing their findings in Plos Medicine. The authors explored data from more than 800 patients with coronary heart disease, sharing their findings in Plos Medicine. | | |
| After 16 weeks, study participants following the vegan diet lost an average of 14 pounds. One researcher described the team's findings as "groundbreaking." After 16 weeks, study participants following the vegan diet lost an average of 14 pounds. One researcher described the team's findings as "groundbreaking." | | |
| The study, published in Heart, examined how even minor dietary changes can affect a person's health. The study, published in Heart, examined how even minor dietary changes can affect a person's health. | | |
| The study, published in the European Journal of Preventive Cardiology, included data from nearly 374,000 adult patients. The study, published in the European Journal of Preventive Cardiology, included data from nearly 374,000 adult patients. | | |
| Treatment with empagliflozin for six months was associated with several key improvements. This suggests that, yes, SGLT2 inhibitors can be recommended for HFrEF patients who don't have diabetes. Treatment with empagliflozin for six months was associated with several key improvements. This suggests that, yes, SGLT2 inhibitors can be recommended for HFrEF patients who don't have diabetes. | | |
| “These observations support rigorous adherence to COVID-19 prevention strategies in obese individuals of all ages,” the researchers wrote. “These observations support rigorous adherence to COVID-19 prevention strategies in obese individuals of all ages,” the researchers wrote. | | |
| The analysis, published in the British Journal of Nutrition, included more than 8,000 adults. The analysis, published in the British Journal of Nutrition, included more than 8,000 adults. | | |
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![Following a plant-based diet can significantly lower a person’s risk of developing cardiovascular disease (CVD) or dying from cardiovascular causes, according to new research published in BMJ Nutrition, Prevention and Health.[1] The study’s authors emphasized that a person can still occasionally eat meat, fish or dairy products and still see substantial benefits—the key is to keep such things to a minimum and embrace fruits, vegetables, nuts, legumes, teas and coffees.](https://cardiovascularbusiness.com/sites/default/files/styles/media_thumbnail/public/2019-06/fruit-2305192_960_720.jpg?itok=t1XncPcI)
